La Campiña and Sustainability

La Campiña Perú Sac, is a company committed to the principles of social responsibility, its production and marketing approach is based on the development of fair trade models that allow it to raise the quality of life of its associates, workers, community, aimed at solid foundations within organic agriculture in the central jungle, in order to promote sustainable and environmentally friendly agriculture

People Development

We have 100% qualified personnel in each area of work in order to guarantee the good quality of our products and the productivity of the company.

Protecting Nature

We have specialized technical personnel who advise our farmers dedicated to planting toothpick, organic ginger that have organic certification, fair trade, carrying out agriculture with biodynamic bases, thus achieving optimal production, guaranteeing quality and therefore both promote sustainable agriculture for the conservation of our environment.

Economic growth

After we were able to expand into the international market, the need to hire a greater number of high-quality labor force arose, which helped improve the economy and the standard of living of many families and helped with the economic prosperity of our city.

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